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This light gold, hop-forward Pale Ale bursts with spicy, herbal notes and finishes with a vibrant floral and citrus character. Crafted with the finest Maris Otter and Pale malted barley, it features a carefully selected blend of Mount Hood, and Chinook hops.
Long live the king. A new wave hop that took over and is yet to be knocked off the throne. All built on a pale malt bill Entourage is stacked with citrus and floral goodness. To Citra, with love!
Our Pale Ale is brewed for the kind of evening when you want something with character but without the heaviness — fruity and crisp on the front palate, light-bodied through the middle, and finishing clean with a gentle hop bite. Brewed in Chadlington with pure Oxfordshire spring water and the finest English hops and malts.
Using the finest Maris Otter malting barley from Adam’s own land and aromatic Fuggles hops, delicious fruity Cascade and Amarillo hops and of course, purest Mendip Spring Water, Rare Breed is a distinctive, clean tasting Pale Ale with a smooth, citrus twist.
Cotswold Ram, an extension of Butcombe’s collaboration with Adam Henson, honours “The Cotswold Lion”, another one of Adam’s conserved rare breeds. This 5.4% Extra Pale Ale boasts a robust golden hue, with British malts offering a light biscuity flavour and a blend of Target and Celeia hops providing floral, citrus, and cedar hints.
Cascade leads the line with plenty of citrus and floral notes, tropical mango notes underpin, but they’re not telling us what else is in it!
Citrus and tropical pale ale.
An out of this world pale exploring a new frontier of British hops. Brewed with new CF321 hops it’s mission accomplished for a voyage of easy drinking refreshing lime notes that showcase the ascent of British hops.
Light, citrus, balanced. This pale has plenty of citrus flavours and a balanced bitterness. Easy drinking with an abv perfect for a couple of pints.
Top rated by style. Perennial favourite of landlords and customers, this peppery and fruity English Pale Ale is sure to brighten your day.