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We source as much as we can locally; the majority of our ales, all of our cider, lager and house spirits (gin, vodka, rum, whisky and, of course, moonshine) are made within 50 miles of the pub. We’ll sometimes go further afield for more specialist drinks — gluten free beer, for example.
Ciders are from the Lenches Cider Company just up the road and Celtic Marches in Herefordshire.
Our two lagers are Tom Jones from Spilsbury & Jones between Worcester and Tenbury Wells, and a rotating guest lager, plus a draught alcohol-free lager, Tomorrow from Wiper & True in Bristol.
Current Cask Ales
The list below is as up-to-date as we can make it (usually immediately when we change a barrel), but if we’re in the middle of a busy shift it might take an hour or two to catch-up.
Special Guest
Lumen
Pale 4.2%Super light and hop forward with oodles of juicy tropical notes.
Bitter
Uley Bitter
Best Bitter 4%Permanently available at The Red Lion. Amber in colour this beer has hops and fruits in the aroma which combines with maltiness on the tongue to give a bitter, dry finish. CAMRA’s SW Region Champion 2013 Bitter.
Stout & Porter
Black Knight
Porter 5.3%A very dark ruby red tinted beer with powerful chocolate malt aromas and a hint of vanilla. Very smooth, very rich dry malt flavours with a subtle hoppiness. A classic winter porter.
Pale & Golden
Stinger
4.5%A crisp pale ale with herbal flavours from local nettles.
Gluten Free
Red Hill
Best Bitter 4.4%Our homage to the traditional English Ale. Amber in colour, the sweetness from the select quality malts lead to a beautiful balance of choice hops of time gone by, that give a rich and moreish flavour with pine, sweet fruit, berry and smooth spice aroma.
Mild
Moreton Mild
Mild 3.8%Permanently available at The Red Lion. Award-winning rich smooth dark mild with a nutty palate. Named after the Cotswold market town of Moreton in Marsh just five miles from the brewery.