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We source as much as we can locally; the majority of our ales, all of our cider, lager and house spirits (gin, vodka, rum, whisky and, of course, moonshine) are made within 50 miles of the pub. We’ll sometimes go further afield for more specialist drinks — gluten free beer, for example.
Ciders are from the Lenches Cider Company just up the road and Celtic Marches in Herefordshire.
Our two lagers are Tom Jones from Spilsbury & Jones between Worcester and Tenbury Wells, and a rotating guest lager, plus a draught alcohol-free lager, Tomorrow from Wiper & True in Bristol.
Current Cask Ales
The list below is as up-to-date as we can make it (usually immediately when we change a barrel), but if we’re in the middle of a busy shift it might take an hour or two to catch-up.
Special Guest
Gold
Golden 4.4%A well-balanced, full-bodied golden beer with a subtle floral and herby aroma.
Bitter
Uley Bitter
Best Bitter 4%Permanently available at The Red Lion. Amber in colour this beer has hops and fruits in the aroma which combines with maltiness on the tongue to give a bitter, dry finish. CAMRA’s SW Region Champion 2013 Bitter.
Stout & Porter
Dark Drake Oatmeal Stout
4.5%Dark Drake is a multi-award-winning oatmeal stout (4.5% ABV) brewed in Derby. It is highly regarded for its smooth, velvety texture and rich profile that features malty caramel, liquorice, and a freshly roasted coffee and toffee finish.
Pale & Golden
Summer Solstice
Golden 4.2%Light and refreshing, a golden refreshing ale, full of sunshine.
Gluten Free
Man of Straw
Best Bitter 3.9%A session ale made from malt smoked over a perry barrel and hopped with Worcestershire Bramling Cross.
Mild
Moreton Mild
Mild 3.8%Permanently available at The Red Lion. Award-winning rich smooth dark mild with a nutty palate. Named after the Cotswold market town of Moreton in Marsh just five miles from the brewery.