Beira
An amber winter ale. With balanced biscuity malt flavours from pale, amber, cara and brown malt, and spicy hop aromas.
Drink Type: Real Ale
Irish Coffee
Irish coffee as a beer!. Made with Jameson’s whiskey and vanilla.
Stout Coffin
Black, chewy and creamy. A first class example of what a stout should be.
Blitzen
A liquid Christmas pudding of an ale.
Pigor Mortis
A rich, dark ruby winter ale with a smooth malty and bitter hoppy taste, followed by a fruity port-like finish. Perfect for the festivities.
T’Other
A pale beer brewed using Challenger and Goldings hops to give a delicate aroma and a gentle bitterness. Amber malt contributes a light biscuit flavour. One of Roger Protz’s top 50 micro brewers’ cask ales.
Coco Motion
A bold porter packed with roasted malt goodness and a tropical twist! Smooth toasted coconut blends with rich chocolate and caramel notes!
Uley Bitter
Permanently available at The Red Lion. Amber in colour this beer has hops and fruits in the aroma which combines with maltiness on the tongue to give a bitter, dry finish. CAMRA’s SW Region Champion 2013 Bitter.
Moreton Mild
Permanently available at The Red Lion. Award-winning rich smooth dark mild with a nutty palate. Named after the Cotswold market town of Moreton in Marsh just five miles from the brewery.
Butcombe Original
Bristol born and made to stand out. Created from Maris Otter malt and a secret blend of English hops. Meticulously crafted before ‘craft’ was even a thing. Its distinctive bitter, clean and refreshing flavour has been Bristol?s go-to for good times since the 1970s. “The beer that changed everything! The first brew we perfected, the … Butcombe Original